Date Range
Date Range
Date Range
Working to make Maine a healthier state through employees and businesses. In June, I shared the first part of a 10 step framework for establishing a wellness program for a small business. This is the very framework that is used at my workplace of seven employees. The Glass Will Be Half Full.
Sharing our Maine history and heritage through food. Maine Family Recipes and Reflections. This is my last Stop Thinking and Cook blog post with the BDN. Maine Family Recipes and Reflections.
New England food everyone can prepare, with a simple, straightforward approach. I just saw at the address below that I am up for some type of book award. Finally at Bullmoose of Bangor.
A place where I chronicle the goings on in our happy little kitchen. Friday, July 20, 2012. Pasta Pomodoro with Feta, Garlic and Herbs. Pasta Pomodoro with Feta, Garlic and Herbs. Get a pot of water started on your stovetop and bring it up to a boil while you prep the ingredients. Be careful when you take it out of the microwave because the oil gets really hot.
So if someone is obviously missing from my next few sentences. tell me! But today I stumbled across my favorite kind of band - a married duet. At the very least, click this video.
Combination cooking school and light catering establishment. Now open in the heart of Miramichi. We also have a connection with the Culinary Institute of Canada.
Wednesday, October 21, 2009. Monday, October 5, 2009. This is the popular recipe for Monster Mash, but you can add your own.